Happy Chinese New Year 2020! There’s a number of reasons why people love eggs: They’re delicious, versatile, and healthy. Masterchef John Zhang shares 3 egg recipes that you can enjoy with your family during the Lunar New Year holidays.

#eggs #eggrecipes #newyear

The first dish is egg roll-ups feast: Chef John uses minced chicken, shrimp, pork mixture as filling and wrap it with egg crepe as roll-ups. It’s steamed to perfection. The surprise is in the unveiling of the perfect dome of deliciousness.

Salted egg is a very famous Chinese traditional food across the entire country. Chef John shares tips on how to make it at home. Plus two delicious egg recipes using this special ingredient.

The existence of salted eggs dates to many centuries ago in Asian countries like China, Vietnam, the Philippines, and Thailand.

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