When the cheese is on the outside of the grilled cheese it gets suuuuuper crispy and we are soooo into that.

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Find it at Herm’s Inn: https://www.hermsinn.com/
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Get the recipe: https://www.foodnetwork.com/recipes/inside-out-grilled-cheese-8128665

Inside Out Grilled Cheese
Level: Easy
Total: 10 min
Active: 10 min
Yield: 1 serving


5 ounces shredded Cheddar-jack cheese
2 slices sourdough bread
2 ounces guacamole
2 ounces cooked black beans
1 tablespoon sriracha


Place 4 ounces shredded cheese directly on a hot flat top grill or frying pan. Place bread on top and let cheese melt and get crispy. Add remaining ounce cheese to the tops of the bread and let melt.

Remove from grill. Spread guac on one half of the melty side of the sandwich and place beans on the other. Drizzle sriracha evenly over the guac. Mash the sandwich together so that the crispy cheese is on the outside. Slice and enjoy!

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

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