Here you have a family recipe to make a delicious Mexican Menudo –Beef Tripe Soup–, I hope you like it.

Ingredientes:
5.5 lb. Beef Tripe cut in small chunks (cleaned and disinfected)
1 Cow’s foot cut in quarters
3.3 lb Nixtamal Corn / fresh Hominy
1 whole Garlic Head
1 small Onion
Thyme
Marjoram
2 Bay Leaves
Salt to taste

Red Sauce:
½ lb Mirasol or Guajillo Dry Chillies
2 Garlic Cloves
1/2 Tbs Dry Oregano

To serve:
Chopped Onion
Chopped Radishes
Lime wedges
Chopped avocado
dry oregano
Chilli de Arbol

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