Spinach Artichoke Dip with Alfredo Sauce | Applebee’s CopyCat Recipe | SUBSCRIBE & HELP THE HUNGRY ~ Recipe Follows ~

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Used in this video:
Garlic Press:
Manual Food Processor:
https://www.pamperedchef.com/pws/cherigilmore/shop/Cooking+Tools/Mandolines%2C+Slicers+%26+Choppers/Manual+Food+Processor/2593

INGREDIENTS

1 (10 ounce) box frozen chopped spinach, thawed
2 (14 ounce) cans artichoke hearts, drained and roughly chopped
1 cup shredded parmesan-romano cheese mix
2 cups shredded mozzarella cheese
16 ounces roasted garlic alfredo sauce
8 ounces softened cream cheese

Mix all ingredients in a large bowl. Bake for 20 min at 350.

HELP FEED THE HUNGRY – SUBSCRIBE & SHARE

When we reach 500 subscribers, we will donate a flock of chicks gift donation through Heifer International. A flock of chicks gift donation helps provide a family in need with a starter flock of 10 to 50 chicks, along with the training that will empower them to turn our donation into a lifetime of opportunity. Each flock of chicks:

Provides eggs and protein for nourishment
Boosts income through sales of extra eggs and offspring
Ensures security for generations through Passing on the Gift

Chickens require little space and can thrive on readily available scraps; this allows families to make money from the birds without spending much. And since a good hen can lay up to 200 eggs a year, your flock of chickens gift provides a steady source of nutrition and income